Roast Beef

Roast Beef on Plate

Using a few pantry ingredients lifts this Roast Beef to the next level, it is full of flavour and creates a lovely coating on the outside of the beef. I like to use a piece of corner topside for this recipe but I’m sure that a rolled piece of beef would work just as well.

Based around a packet of French Onion Soup Mix I have played with the other ingredients over time and settled on this recipe a few years ago, but if for some reason I don’t have a particular ingredient I just replace it for something similar.

Ingredients for Roast Beef
Ingredients for Roast Beef

You can either cook this in the oven or in a slow cooker with very similar results, it depends on whether I am to be away from home for most of the day as to which way I choose to cook it. If I am to be away I will cook it in the slow cooker for 6-8 hours on low. Everybody’s slow cooker cooks differently so adjust cooking times or temperature to suit yours.

Roast Beef in Pan

Roast Beef

Roast Beef flavoured with French Onion Soup, Mustard and Sauces
Prep Time 5 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 35 minutes
Course Main Course
Servings 6

Ingredients
  

  • 1 1/2 Kg Beef Topside Roast
  • 1 Pkt French Onion Soup Mix
  • 2 tsp Seeded Mustard
  • 1 tsp Dijon Mustard
  • 1 tsp Garlic, crushed
  • 1 Tbsp BBQ Sauce
  • 3 Tbsp Tomato Sauce
  • Pinch Salt
  • Pinch Pepper

Instructions
 

  • Combine soup mix, mustards, garlic and sauces to make a paste.
  • Preheat oven 180C, line roasting tray with baking paper.
  • Place beef in pan and spread paste all over, sprinkle with salt and pepper.
    Roast Beef uncooked
  • Cover with foil or a lid and cook for 30 minutes per 500g of meat plus an extra 30 minutes, so for a 1 1/2kg piece of meat you would cook for 2 hours.
  • Remove foil or lid, pour off the cooking liquid into a small saucepan and place the meat back into the oven to cook for a further 30 minutes to brown the meat.
    Roast Beef in Pan
  • While the meat is finishing cooking simmer the cooking liquid on the stove to reduce and thicken you could thicken it with a little cornflour if you need.
    Sauce for Roast Beef in pan
  • Serve the roast beef and sauce with mashed potatoes and steamed green vegetables.
    Roast Beef on Plate

SLOW COOKER

  • Prepare beef as above and place in the slow cooker, cook on low for 6-8 hours, depending on you slow cooker.
  • Reduce the cooking liquid as above.
Keyword Beef, French Onion Soup, Roast Beef

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