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Zucchini Slice

Zucchini slice is a delicious, easy, tasty dish perfect served warm or cold.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course: Light meal, Lunch
Ingredients Method Notes

Ingredients
  

  • 2 Medium zucchini grated
  • 1 Small onion finely diced
  • 3 Rashers bacon finely chopped
  • 1 Cup Self Raising flour
  • 1 Cup Grated Cheese
  • 1/2 Cup Olive oil
  • 5 Eggs
  • Pinch Salt
  • Pinch Black pepper

Method
 

  1. Preheat Oven 190 C
  2. Grease quiche dish or line a slice dish.
  3. In a large bowl add zucchini, onion, bacon, cheese and flour, stir well.
  4. Add eggs, oil, salt and pepper combine well.
  5. Pour into quiche dish or slice tray.
  6. Bake 30-40 minutes or until set and browned.

Notes

Vegetables can be substituted or added - diced capsicum, corn kernels, grated carrot, grated sweet potato, shredded spinach.
Bacon can be omitted for a vegetarian version.
Cook in mini muffin trays approximately 20 minutes
Cook in pie maker 6-8 minutes.
Freezes well.
I have made it using gluten free flour or ground rice with no difference to the end result.