Ingredients
Method
- Preheat oven 180C
- Line a 18cm x 28cm Slice tray with baking paper.
- Combine biscuit crumbs and butter, press into lined tray.

- Sprinkle in layers the chocolate bits, sultanas, coconut and almonds.

- Pour the condensed milk evenly over the top.

- Bake for 25-30 minutes or until the top is golden brown. Allow to cool in pan.

- Cut slice into 24-36 pieces.

