Homemade Hash Browns

We called these Mock Fish in our family and my goodness they went down a treat. Poor mum couldn’t keep up with us, we were eating them as soon as they hit the table.

They are basically just grated potatoes and shallow fried, so its a very economical meal or side dish but very delicious.

Mock Fish

Grated Potato Cakes
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Light meal, Side Dish

Ingredients
  

  • 4-5 Large Potatoes Peeled
  • 1/2 Onion grated
  • 2-3 Tbsp Plain Flour Gluten Free is Fine
  • 1 Egg
  • Pinch Salt
  • Pinch Pepper
  • Vegetable Oil to shallow fry

Instructions
 

  • Grate potatoes, place into new chux or muslin
  • Squeeze out excess liquid from potatoes
  • Combine all remaining ingredients except oil
  • Over medium heat, heat oil in a fry pan and drop spoonful's into oil, cook 5-10 minutes
  • Turn and cook on other side a further 5-10 minutes or until golden
  • Drain on kitchen paper, keep warm in a low oven whilst cooking remaining mixture
  • Serve with a generous sprinkle of salt.
Keyword Hash Brown, Vegetable
This site uses cookies to offer you a better browsing experience. By browsing this website, you agree to our use of cookies.